A-99 Whitbread Ale

An ale yeast with a slightly fruity and mildly malty profile. Not as dry and tart as A-98 British Ale. Clears well without filtration. Great for a wide range of English and British styles.

Attenuation:
Temp Range: 64-75 °F
Flocculation:
ABV: 10%
STA1: Negative

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